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Gulch

In a rut.

Dear Word Detective: Listening to something on the radio a few days ago about the great genre of “westerns,” someone mentioned something including the words “Dead Man’s Gulch,” or some such. The word “gulch” immediately detached itself from reality and bounced around my cranium like a dried pea in a food processor and became more and more absurd. A quick look at my dictionary showed, as I knew, that it was a ravine or gully, but had no explanation as to where “gulch” might come from. I think it’s of US origin, but nothing more. Can you enlighten me? — David, Ripon, England.

Oh boy, westerns, the original American myth and touchstone of our national psyche, or so I’m told. I must admit I was never, even as a child, very fond of westerns, and I definitely never wanted to be a cowboy. As a matter of fact, if I run the word “cowboy” through my memory banks, the only positive reaction I get is from the phrase “drugstore cowboy,” a 1950s term for a young ne’er-do-well who hangs out at drugstore lunch counters. I definitely wanted that job, which I assumed would involve drinking milkshakes while playing with guns. But by the time I was old enough to hang out anywhere, the lunch counters were gone.

It is weird the way common words you’ve seen a thousand times sort of jump out at you and suddenly seem very strange. Of course, every so often one of those words is truly strange, and you’ve just gotten used to it. “Gulch” is a pretty strange word by anybody’s reckoning.

For one thing, there are six “gulches” in English, three nouns and three verbs. The oldest is the now obsolete verb “to gulch,” meaning “to gulp or swallow greedily,” which first appeared around 1225 and is probably “echoic” in origin, an imitation of the sound of someone gulping. (This “gulch” may in fact be related to “gulp.”) At the beginning of the 17th century, this verb gave us “gulch” as a noun meaning “drunkard.”

Another verb “to gulch” appeared in the early 17th century, but this one meant “to fall heavily.” Oddly enough, this is also an “echoic” formation. Apparently some people hear “gulch” when something hits the ground. This verb, predictably, begat another noun “gulch,” this one meaning “a heavy fall.”

This brings us to the cowboy sort of “gulch,” a narrow and deep ravine with steep sides as is often found in the American Southwest. Such gulches are often formed by flash floods, a fact which is probably our best clue to the origin of this “gulch.” It is thought that the root of this ravine sort of “gulch” is actually the earliest verb “to gulch” meaning “to gulp greedily” or, in particular, its dialectical variant meaning of “to gush,” in reference to the torrents of water that may rush through a gulch after a heavy rain.

By the way, this ravine sort of “gulch” gave us our third kind of “gulch” as a verb, this time dating to the late 19th century and meaning either “to drag wood down a gulch” or “to dig for gold in a gulch.”

Gross

Eww.  Ewwewweww.

Dear Word Detective: In mulling over why we package so many things by the dozen, I ended up at a dozen-dozen, or “gross” by name. “Gross” (probably Latin?) means not only 144, but a large amount of weight (“Gross Vehicle Weight” a sign we are all particular about here in Minneapolis), and, at least when I was a teenager, “repulsive” and/or “disgusting.” Are they all related? A dozen thanks for your reply. — Barney Johnson.

Only a dozen? You’d think, with the news flying thick and fast of billions and trillions being up for grabs these days, that I might hope for at least a “baker’s dozen,” otherwise known to the carb-averse as thirteen. Wikipedia, by the way, has an entertaining and somewhat credible article on “Baker’s dozen,” explaining that the term dates back to the 13th century, when Henry III of England decided that bakers who shortchanged customers were simply thieves and should lose a hand. Bakers immediately began giving thirteen Twinkies for every dozen ordered just to be on the safe side. Since “baker” is so close to “banker,” I’ve been trying all morning to get the Treasury Department on the phone to pass along Henry’s insight, but there seems to be no one home.

Our English word “dozen,” by the way, comes to us, via Old French, from the Latin “duodecim,” meaning “twelve” (“duo,” two, plus “decem,” ten). I’ve often wondered why we seem so fond of the number twelve, since most people (except the bad bakers) have ten fingers. Apparently it’s all based on the fact that the moon goes through twelve cycles in a year.

“Gross” is an interesting and mildly mysterious word. It comes from the Old French “gros,” meaning “big, thick or coarse,” which came in turn from the Late Latin “grossus,” meaning “large or bulky.” The odd thing about “grossus” is that there is no similar earlier word in classical Latin, and no one knows where “grossus” came from. The original sense of “gross” when it appeared in English as an adjective in the 14th century was “massive, bulky,” along with the corollary meaning of “obvious, glaringly noticeable,” a sense we still use in such phrases as “gross incompetence.” It also took on the meaning of “entire” or “total” (as opposed to “net”), the sense used on those bridge warning signs as well as in “gross national product.”

Early in the 16th century, “gross” came to mean “coarse” or “large grained,” a sense extended to mean, first, “inferior or common,” and then “repulsive or disgusting,” whether applied to food or personal behavior. The teen slang use of “gross” you mention, which first appeared in 1959, was actually just a reinvigoration of this very old sense.

“Gross” as a noun meaning “one dozen dozen of something” is actually a shortening of the Old French “grosse douzaine,” meaning “large dozen.” This “gross” meaning 144 of something is also sometimes called a “small gross” to differentiate it from a “large gross,” which is twelve gross (1728), which is a lot of just about anything. By the way, the English noun “grocer” comes from the medieval Latin “grossarius,” meaning “one who buys and sells in large quantities; wholesaler.” The application of the term to a merchant selling small amounts of food, etc., to individuals arose in the 15th century.

Green thumb

It’s alive.

Dear Word Detective: I am looking for a source for the term “green thumb.” Even though it seems in a way obvious that one’s thumb might be called “green” just because plants are green, why the thumb? Why not a “green finger” or a “green hand”? My dad is really the one who got me interested in this, and his best explanation found so far is that good gardeners eliminate unwanted shoots from a stem by pinching them between the thumbnail and the index finger, leading to a green thumb there near the thumbnail. This seems a little dubious, and I can’t remember if he found it written up somewhere or if someone supplied this in person; either one could be a folk etymology, I guess. Anyway, hope you can shed some light on the subject. — Melissa Mitchell.

Oh, no, it’s spring again, isn’t it? Spring is my least favorite time of the year, mostly because I’m expected to go outside and muck around with plants and things, which I hate. This year, I’m told, we’re going to be raising absolutely all our own food in our very own garden, which I rather doubt unless somebody invented pizza seeds and doughnut plants over the winter.

I, too, had always assumed that “to have a green thumb,” meaning to have a natural talent for growing things, invoked “green” because most plants are green, and that does seem to be the explanation for the color. But the more I looked into the phrase, the more interesting it became.

The answer to “Why the thumb?” is simple on one level. It isn’t just a “green thumb.” In Britain, they speak of a gifted gardener having “green fingers,” although “green thumb” is also commonly heard. “Green fingers” first appeared in the 1930s, followed about ten years later by “green thumb.” As to how one’s thumb or fingers get green, there seem to be several theories, the most predictably implausible of which involves, as usual, British royalty. In this tale, King Edward I developed a love of green peas and kept a dozen servants shelling them. The most proficient sheller, judged by the green stains on his fingers, was richly rewarded. You’ll notice that this story is not only silly but doesn’t really have anything to do with gardening. More plausible is the observation that the green algae that grows on pots often rubs off on the gardener’s fingers.

But the saying, whether “thumb” or “fingers,” does seem to have a bit more of a story behind it. In the period immediately preceding and during World War II, one of the most popular programs on BBC radio in Britain was called “In Your Garden,” the host of which was a Mr. C.H. Middleton. The eminent etymologist Eric Partridge suggested that this program might have popularized both phrases, and that “green thumb” was actually a reference to the very old English proverb “An honest miller has a golden thumb.” Millers, merchants who grind corn for farmers, used to judge the quality of their product, corn flour, by rubbing a bit between the palm and thumb. But millers were often suspected of cheating their customers, and “golden thumb” was often used sarcastically, including by Chaucer, to mean a talent for duplicity. In any case, the proverb was sufficiently well known in Britain in the mid-20th century to make the “golden thumb” and “green thumb” connection plausible, and would explain why the thumb in particular is found in the most common form of the phrase.